Job Description

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Description

Des Moines Renaissance Savery is looking for an ambitious and fun individual to join our hard-working food and beverage team at our StepStone Hospitality managed hotel . Our goal is to enhance the customer experience by having an enthusiastic staff to ensure event guests are well taken care of!

Responsibilities

• Load, run and unload dish machine
• Keep the dish machine clean and report any functional or mechanical problems immediately.
• Monitor dish machine water temperature to ensure sanitary wash cycle
• Wash and store all tableware and kitchenware
• Keep dish room clean and organized
• Maintain adequate levels of clean tableware for dining room and kitchen
• Handle tableware carefully to prevent breakage and loss.
• Segregate and remove trash and garbage and place all in designated containers and haul to dumpster
• Transfer supplies and equipment between storage and work areas by hand or by use of hand truck.
• Perform basic food prep as needed.
• Clean food preparation and production areas as required.
• Maintain health and sanitation standards.

Requirements

• Minimum lifting of 70 pounds.
• Pushing, bending, stooping, upward reaching, manual dexterity.
• Hearing.
• Minimum pulling of 70 pounds.
• Other duties may be assigned.

Stepstone Hospitality and the Renaissance Des Moines Savery Hotel are Equal Opportunity Employers - EOE/M/F/D/V

Job Tags

Immediate start,

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